Drink This Wine Orange (2022)
- Regular price
About this wine
Oregon. 15% Pinot Gris, 75% Riesling, 10% Sauvignon Blanc. Skin-contact. All varietals were 9-21 days of fermentation on the skins. Post fermentation, the tanks were drained and pressed primarily back to stainless steel, with 10% of the juice transitioning to a selection of neutral French Oak barrels. “A gluggable skin contact-y white” by Molly Baz!
"It tastes a little like gummy peaches from the penny candy shop we grew up with. It’s tart, and tannic, and a little grassy, but not overly funky or weird in the way that some orange wines tend to lean these days." -Molly Baz
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